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In each office we have a consultant who specialises in solving a clients temporary and permanent requirements for one of the above areas. Our success has been based on working closely with our clients and defining exactly what they require and offering a 24 hour, seven days a week service to them. The following gives you examples of the areas we cover but are by no way exhaustive: Chefs all levels
Waiting staff
Front of house
Catering assistants
Kitchen porters |
